Monday 25 January 2010

In FLighjt food

Well, Merüse did not teh whine he wanted to get get. He instaed had Fèvre Chablis 1er Cru Montmains 2005. EWENTUALLY, after maybe as long as 10 MINUTES, he Seared Sea Bass with sautéed spinach and château potatoes was abel to get to eat.

But now he still muich bored is. He waiting for teh kindly hairyplane stewardesss to go Mjhruçe fetch a glass of Warre’s 1988 Colheita Port bring, but in teh mean time he tihnks he will go back to flicking bits of paper at Aglÿ. Taht much fun is, & Miwrrhose he is certain that this time, Ugliè will join in in teh spirit of teh game.

Ah, it turns out taht Agliè some spare books along brought for Mwerrhïse to raed. Horray! Mirrhyse would not of this have thought (even though he a grater geynius than Agliè is!!!) Well, Mweruse will raed Tango Temple: Templar Conspiracies in Argentina from 1893 to 1976, and tihnk about what he for his NEXT meal will have. ALso, he will teh kindly stewardess ask for an espresso coffee. And a glass of Camus XO Cognac. And more cofffeee.

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